Vegetable Preparation - Floor Models?This machine ensures both optimum cut quality and high output.?The model is designed to enhance machine output, make operation easy and match the machine to a wide variety of tasks.?Built for any type of establishment serving up to 2,000 covers per day, especially institutions, larger hotels or food manufacturers.?Immensely strong, durable and easy to clean, you will find no other machines meet your specific day to day needs so precisely or with such apparent ease and efficiency.?This model excels in slicing, dicing, shredding, grating and cutting juliennes.?A complete selection (optional) of perfectly balanced diecast aluminium discs guarantee an outstanding cut quality and make all types of fruit and vegetables preparation easy to achieve.?These machines have been built to comply with international sanitation and strictest safety standards
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Ships in Only ships in the contiguous U.S.A.